Cupcake bakery has the Big Moo
While in New York City this week, we visit Magnolia Bakery, which is credited with starting the current national cupcake craze. We ask a few customers about this food phenomenon and analyze this establishment's long-term word of mouth.
Click to listen now:
My Odeo Channel (odeo/679ae069529483bd)
Show length: 10:49
Show topics
1:00 - Cupcake bakeries in Chicago and New York
2:38 - Interviews with international visitors to Magnolia Bakery in NYC
4:44 - What makes Magnolia Bakery remarkable
9:27 - New podcast feed
Mentions:
Cupcakes bakery in Chicago,
Magnolia Bakery in NYC
Cupcakes bakery in Vancouver
Magnolia Bakery cookbook
Sprinkles Cupcakes in Beverly Hills
Sex and the City
The Big Moo
New York Times review of Magnolia and other NY cupcake bakeries
Show music:
Intro/close: "G.L.S." by Salme Dahlstrom
Break 1: Sweet Blossom" by Robin Stine
Break 2: "Baja Taxi" by Brain Buckit
Podcast hosting provided by Conference Calls Unlimited
I stumbled across your blog while I was doing some online research. Who would have believed just a year or two ago that cupcakes, of all things, would become the craze they have!
Posted by: panasianbiz | July 29, 2006 at 01:20 PM
So true, Panasia. A study or story on why cupcaked "tipped" would be pretty interesting.
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